Workshop in Progress!
Wednesday, 8 December 2010
Christmas Party
Don't forget ladies our Christmas parties for my fave crafters ( my class members) will be the week between christmas and new year at the usual times of the class you usually attend. We are having a secret santa (£5 max spend) and you can bring nibbles and drink (alcohol if you aren't Driving .See you then
Wednesday, 1 December 2010
Hello to a snowy Barnsley
Well didn't think i'd make it to work today, but Roy brought me and Lewis in. So there was only 3 staff at D4 towers lol, but hey the work must go on so instead of creating ihad to pack the Create and Craft stamps from the sell out show we had yesterday the chocs stamps went down great,
Monday, 29 November 2010
Saturday, 27 November 2010
It's a hoot
here is a card I made on create and craft using the popular it's a hoot stamp set which has the front and back images.
Friday, 26 November 2010
Blue Christmas
I made this card for the Dabble day at Kim Suttons (B C E ) And it was a huge success so i put it on you tube yesterday (hope you all like it ). It was made using the new shape packs of cards we have just had made which consists of a scallop circle and a smaller circle and envelope. I scored the scallop in half to make the base, stamped the house scene on front with stormy skies and using a water brush added colour by dragging the ink from the lines. i stamped the Happy Christmas with same ink. Then used tumbled glass to distress edge and stamp snowflakes all around image . to finish off i added glossy accents and glitter, and some martha stewart snowflakes. It is a very quick card to make .
Chocolat au Parissienne
Hi stampers (bloggers) oooo get me, im learning very slowly. Anyway im on tv on tue create x craft at 11 i think, and guess what the new set is mmmmmm chocolate well you can imagine what its like crafting with choccy stamps. You get mighty cravings lol. We came back from Paris on tue so im still inspired by all things french and had to incorporate it into the chocolate set. So here is a card i've just finished made using the new set and krystaltips alpha and a stamp i picked up in Paris i glazed the letters after stamping over them with the chocolate stamps. It looks good enough to eat mmm.
Tuesday, 19 October 2010
Autumnal clock
Made by Aly Stamps used Gold and Brown.
Kit used 7in Scallop Circle Clock Kit
The kit comprises of everything needed to make a beautiful clock ,it makes a lovely gift. I don't know about you but i love to give a gift of something I have thought about and taken the time to make. I used spice big and juicy I think that is my fave big and juicy. In the kit you also get a stamp, there are three different ones, the numbers are one the Clock Designed By and Handmade By. The stamps finish the clock off perfectly.
Kit used 7in Scallop Circle Clock Kit
The kit comprises of everything needed to make a beautiful clock ,it makes a lovely gift. I don't know about you but i love to give a gift of something I have thought about and taken the time to make. I used spice big and juicy I think that is my fave big and juicy. In the kit you also get a stamp, there are three different ones, the numbers are one the Clock Designed By and Handmade By. The stamps finish the clock off perfectly.
The Manger
Made by Aly
Stamps used No Room at the Inn.
A scallop stepper card was used to make this beautiful card. Which was coloured with promarkers. The main image was stamped with distress ink scattered straw and colour was pulled in with a water brush to give a lovely vintage feel.
Stamps used No Room at the Inn.
A scallop stepper card was used to make this beautiful card. Which was coloured with promarkers. The main image was stamped with distress ink scattered straw and colour was pulled in with a water brush to give a lovely vintage feel.
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